Wednesday, October 20, 2010

Chocolate Chip Cookies


2 sticks butter, room temperature softened (microwaving it will ruin what it does for cookies, trust me :)
1 cup oil (I used canola)
1 1/2 cups sugar
2 cups brown sugar
2 eggs
2 tsp vanilla
1 tsp almond extract
5 1/2 cups flour
1 1/2 tsp salt
1 1/2 tsp baking soda
1 lb chocolate chips (I used Hershey's)

Cream butter, oil and sugars. Add eggs, vanilla and almond extract. Add dry ingredients (1 cup at a time). Add chocolate chips. Drop by tablespoons and bake at 400 degrees for 10-11 minutes. Best when underdone and cooled completely. ( I never wait...I love chocolate chip cookies and cold milk)


  1. It didn't take you long to post again. Yay! How much is a cube of butter? I love chocolate chip cookies.

  2. Sorry...I don't know why I call it a cube! I changed it to stick :)


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